Barrel Aged fruity Sour Ale.
Historical blend of a rustical saison of which half is aged 6 months in oak barrels which contained wine.
Remarkably komplex, dinstinguished through the wild yeasts’ actions. Refreshring, well-balanced between sour and bitter notes, as well as an intensiv fruitiness.
The ideal and surprising compromise between wide aromtatic complexity and a refreshing easy drinking beer.
Available as 33cl, 75cl, tap, 20 liters keg